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 Release 22.0, Sept. 2008
 
Chapter : ch12. Nutrition Section : Vitamin Assessment
  Clinical Features of Vitamin B12 Deficiency

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Copyright (c) 2008-2010, Institute for Algorithmic Medicine, Houston, TX, USA. All rights reserved.

Overview :

A patient with vitamin B12 deficiency may show a number of clinical and laboratory findings.

 

NOTE: It is important to distinguish those findings attributable to the vitamin B12 deficiency from those associated with the underlying cause of the deficiency.

 

General findings include:

(1) fatigue and general weakness

(2) glossitis

(3) stomatitis

(4) pallor

(5) loss of appetite with weight loss

(6) mild jaundice

(7) loss of central vision

 

Psychiatric findings may include:

(1) confusion

(2) neurosis

(3) delusions and/or hallucinations

(4) memory loss

(5) dementia

(6) stupor

 

Neurologic findings (associated with deterioration in the posterior and lateral columns of the spinal cord)

(1) paresthesias in hands and feet

(2) decreased vibration and position senses (proprioception)

(3) decreased deep tendon reflexes

(4) ataxia with unsteady gait

 

Laboratory findings may include:

(1) megaloblastic anemia, with elevated MCV

(2) thrombocytopenia and/or neutropenia

(3) elevated serum total bilirubin (due to indirect bilirubin)

(4) elevated serum LDH

 

Diagnostic tests:

(1) methylmalonic acid (MMA) in serum or urine

(2) serum vitamin B12

 

Neurologic changes associated with vitamin B12 deficiency may occur in the absence of megaloblastic anemia.

 

  References:

Hillman RS. Chapter 54. Hematopoietic agents. Growth factors, minerals and vitamins. pages 1487-1517. IN: Hardman JG, Limbird LE, et al (editors). Goodman & Gilman's The Pharmacological Basis of Therapeutics, Tenth Edition. McGraw-Hill. 2001.

Hoffbrand AV. Chapter 22.5.6. Megaloblastic anaemia and miscellaneous deficiency anaemias. pages 3.659-3.675. IN: Warrell DA, Cox TM, et al (editors). Oxford Textbook of Medicine, Fourth Edition. Oxford University Press. 2003.

Sauberlich HE. Laboratory Tests for the Assessment of Nutritional Status, Second Edition. CRC Press. 1999. pages 137-140 and 147.

 

 

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